Pansardo Pasta

Traditional Sardinian Durum Wheat Semolina Pasta

✓ All-natural ingredients, artisanal made,
in the boiling water releases the scents
of Nonna`s handmade pasta.
✓ Made in Sardinia one of the Five
World’s blue zones
✓ Product made with durum wheat
semolina
✓ Excellent for lunch and dinner
✓ Always “Al Dente”

Ingredients: durum wheat semolina (and nothing else!)

Allergens: Gluten

Taccone Di Semola

Net Weight 17.64 oz
Basil 0.20%
Oregano 0.20%